November 29, 2006 | Filed Under day to day
brings 2 things:
The school I go to is located high above the napa valley in a forest setting. This is the perfect setting for food delicacies such as mushrooms and truffles to bloom. I’ve taken it upon myself to learn everything about these delicacies and to hunt them down to cook.
findings: a lot of non edible garbage grows. but these little devils love the camera. (those will come later)
For now, I leave you with something I found in the most odd location. A planter, in a plaza, just 100m inland from the redondo beach coast –a beautiful little morel (genus: morchella)